Restaurant

The crème de la crème


There is nothing like homemade food! We know that. Which is why we place great emphasis on high-quality food in our restaurant as well as for our hotel’s half-board service. As befits a Tyrolean hotel with good food, we count on local food and whenever possible, we use produce from local farmers and suppliers. We will spoil you with regional cuisine, fresh creations and different delights in our hotel in the Stubai Valley.

Our gourmet half-board includes

  • welcome cocktail
  • substantial breakfast buffet
  • afternoons (daily):
    homemade sweet delights or hearty snacks
  • 4-course gourmet dinner with three options 
    (international, vegetarian, Tyrolean)
  • salad bar incl. dressings & fresh bread daily
  • different theme buffets with local & international delights once a week